CHICKEN BALLS

Ingredients:

1. boneless chicken-450g  
2. shred garlic-1/2tsp
3. green chili-1
4. onion-1/4cup
5. red-chili powder-1tsp
6. turmeric powder-1/2tsp
7. pepper powder-1/2tsp
8. coriander powder-1/4tsp
9. ginger-garlic paste-1tsp
10. egg -1
11. corn flour-1tsp
12. cumin seeds-1/2tsp
13. all purpose flour/maida-2tsp
14. kesari color/red color-1/2tsp
15. coriander leaves
16. oil-for frying
17. salt-to taste

Method:

• first take the cutter and finely chopped the boneless chicken and mash well.

• after adding shred garlic,finely chopped onion, coriander leaves,green chili,ginger-garlic paste and add all the powders,mashed chicken and chopped well.

• place a chopped chicken in a bowl ,add all the flours,cumin seeds,kesari color,salt,and add the egg white and remove the  egg yolks and mix well.

• divide the chicken into 10 or 15 balls.
• heat oil and deep fry  till it is golden brown.

• finally decorate some coriander leaves.
• hot and serve ur chicken balls.

Serving:

• curd rice
• rasam rice